Go! People: Luyanda Mtyeku

When and how was your business idea born?

The business idea was born while I was in grade 8 in Port Elizabeth. That was when I was taught how to cook by my grandmother. I fell in love with cooking and I knew then that I would own a restaurant one day.

What do you offer?

Lou Lou’s Eatery serves balanced meals, nutritional with protein, oils, and carbs. We serve quality food that is yummy and delicious at an affordable rate. We deliver food around the East London CBD area.

How did you come up with your menu?

The menu is basically what I have learned from home. It is what we had during the week as our supper and dinner so I created a menu from that.

How many people do you work with?

I have one assistant cook and two temporary cooks.

What are some of the major challenges you have faced?

I have previously had workers who were not committed and dedicated to doing the work and did not follow the vision. It made it difficult for the business to run smoothly. Moving from a busy geographic area to a quiet area in Quigney has been challenging for the business as we had to adapt to the area.

What advice would you give to someone looking to start their own food business?

I would say approach the NYDA offices, as they have a lot to offer to entrepreneurs. Be patient with them as there are many of us. I started attending their Small Business Entrepreneurship Studies. And from there you can continue seeking assistance towards your vision.

How have you adapted your business for challenges such as loadshedding?

I have adapted very well in my business as I have the passion, vision, mission, and goals so I am flexible in this business as it changes every day. I need to be flexible and alive. Load-shedding does not really affect me as I cook using gas and we operate during the day.

How do you fund your business/do you have any sponsors or donors?

There are sponsors and donors and I keep applying every day and approaching different people to assist the business.

Where can people find you? Your social media handles?

I am currently operating at number 11 Longfellow, Quigney.

WhatsApp /Calls: 060-501-1433

Facebook: Lou Lou’s Eatery

Instagram: @Lou_lou’s Eatery

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