Braza’s celebrates a year of scrumptious meals
Braza’s Portuguese Fusion in Berea celebrates its first birthday this month.
Go! & Express caught up with the owner and head chef Jean-Michel Silva to...
GO People – Bernie Nel
We chat with Bernie Nel about her thriving cake business, Bernie Boo Bakes.
What products/services do you offer?
I make novelty cakes, cupcakes and flavored biscuits.
When...
EL enthusiasts join rest of world in marking International Coffee Day
International Coffee Day fell on Sunday, October 1, much to the excitement of coffee lovers worldwide.
This is a special occasion meant to promote and...
Ebenezer Frail Care Home receives a generous donation from the Dezzy’s...
On Sunday August 4, the residents and staff of Ebenezer Frail Care Home in Gonubie were treated to an unforgettable day, thanks to the...
Rising star wins baking competition
WRITTEN BY LEBO MJANGAZE
Jenna Ernstzen, 20, from Baysville, East London, emerged as the best up-and-coming baker in the Border-Kei region after beating 151 other...
Creative bakers face the first cut in big cake competition
East London’s hunt for the city’s most talented home bakers is well underway, as the Cutman & Hawk Caffé and GO! cake baking competition...
Meals on Wheels holding special lunch for anniversary
Meals on Wheels is celebrating 60 years of community service and is throwing a special luncheon for the elderly to commemorate the occasion next...
Stirling pupil reaches national baking competition final
Stirling High School grade 11 pupil Mia van Staden is heading off to the national round of the National Tourism Careers Expo baking competition...
Go Eat – Hot Cross Buns
A hot cross bun is a spicy and sweet bun made with tiny fruit pieces and marked with a cross on the top. It...
Food is a movement away from the norm, say two local...
“Food should tell a story, spark joy, and bring people together.”
Speaking about their new culinary adventure, Gonubie couple Kristin Schwedhelm and Candice Van Tonder...
CAKE, CAKE AND MORE CAKE!
Christmas treats are the story of love and East London’s award-winning bakers are already planning these: gluten-free fruit cake, peppermint crisp pudding, rooibos-infused malva...
Sugar, this bake-off is going to get sticky!
East London’s favourite coffee shop, The Cutman & Hawk Caffé, and Go & Express are searching for the next batch of brilliant bakers to...
Go People – Priyal Sing-Delange
We speak to chef Priyal Sing-Delange about why she started her cuisine business, Pepper Pan
What services do you offer?
Customers are offered the option of...
Go People – Chantel Du Toit
This week we chatted to Chantal du Toit, who gains satisfaction from selling food as a means of providing for her young family
Q: What...
Childhood memories inspire sweet treats
Flat cakes and rock-hard biscuits marked Ronelle Groep’s baking debut at age nine, during a deeply emotional time in her life, a far cry...
